Menu
At The Terraces, we believe that every dish should be a masterpiece, meticulously prepared and beautifully presented.
We source only the finest ingredients, ensuring that each plate is a testament to our commitment to excellence. Immerse yourself in our enchanting ambience, where impeccable service and attention to detail elevate your dining experience to new heights.
Our Head Chef sources only free-range chicken, pork, and eggs. We source wild meat from Marlborough/ West Coast region. Wild game animals lead a free roaming, high-welfare life, they eat a varied and natural diet which results in meat that is healthy,
nutrient-dense, full of flavour, and naturally free from added hormones and antibiotics.
Feel free to ask your wait staff if you have any dietary requirements & we will help you navigate
through our menu
Join us at The Terraces and embark on a gastronomic adventure that will tantalise your taste buds, ignite your senses, and create cherished memories.
Smaller Platters
Garlic pizza bread $12.0
Salmon rillettes $25.0
Tomato consommé, bread crisp
French mushroom fricassée vol-au-vent $24.0
Parmesan, petite salad
Whitebait fritter $34.0
Onion dip, green salad
Smoked prawns and scallop salad $26.0
Avocado, Marie Rose sauce
Wild boar & fennel momo $25.0
Tofu basil sauce and peach ketchup
Salt & pepper halloumi $25.0
Crisp curry leaves, eggplant kasundi, yoghurt
Garlic pizza bread $14.0
Light Meals
Seafood chowder $26.0
With house-baked ciabatta
Shawarma chicken salad $27.0
Pita crisps, mint crème fraîche
Caesar salad $27.0
Cos lettuce, bacon, croutons, parmigiana, egg
Thai beef wagyu bavette salad $29.0
Aubergine, puffed rice, ‘nduja dressing
Chicken parmigiana $29.0
Spaghetti cacio e pepe
Kumara and quinoa hash $27.0
Egg, tomato salad, pickled onion
Lamb’s fry and bacon $26.0
Green salad, house-baked ciabatta
Fish & chips $28.0
Sauce gribiche, salad
Classic Reuben sandwich $26.0
Corned beef, gruyère cheese, pickle, sauerkraut,
crème fraîche, cross-cut fries
Spaghetti alle vongole $30.0
Cloudy Bay clams, white wine, garlic, Asiago
Butternut squash & taleggio cheese risotto $25.0
Crispy sage
Main Plates
Main Plates
Market fish of the day MP
Wagyu sirloin steak au poivre $48.0
Hand-cut fries, egg, onion rings
King salmon fillet $46.0
Furikake crust, buckwheat noodles, water chestnut, macadamias
Scallops Thermidor $45.0
Parmesan cross-cut fries, petite salad
Roast chicken $44.0
Tartufata truffle barley and lentil risotto, pinenuts, gooseberry gastrique
Veal osso buco $46.0
Gnocchi alla Romana, peperonata
Beef brisket $44.0
Parsnip purée, beetroot crisp piccalilli
Eight hour braised lamb shoulder $92.0
Mint zhoug, duck fat potatoes, broccolini.
Designed for sharing – minimum of two people
Pizza
Classic Margherita (V) $18.0
Bocconcini, tomato & fresh basil
Pizza Di Verdure (V) $20.0
Mozzarella, seasonal grilled vegetables, olives & capers
Gamberi $20.0
Tiger prawns, mozzarella, cherry tomatoes & rocket salad
Prosciutto $20.0
Gorgonzola, mozzarella , mushrooms & onion marmalade
Spanish $20.0
Salami, mozzarella, chorizo, red onions & roast peppers
Hawaiian $20.0
Ham, pineapple & mozzarella
Pollo $20.0
Chicken, camembert, baby spinach, tomatoes with
cranberry sauce
Sides Plates
Fries w/ aioli $11
Spring vegetables w/butter $12
Cos salad w/ bacon & peas $12
Duck fat potatoes $12
Cross-cut fries w/ aioli $12
Dessert
Desserts
Yoghurt and mango pannacotta $17.0
Micro fruit salad
Spanish caramel flan $17.0
Brandy-soaked raisins, almond tuile
Coconut ice cream $17.0
Rum-poached pineapple, brown butter, peanut-lime crumb
Black Forest clafoutis $17.0
caramel-chocolate ice cream
Classic Opera cake $17.0
Crème Chantilly, chocolate
Espresso coffee with a scoop of black forest ice cream $12.0
Why not add a shot of something naughty on the side?
Baileys, Frangelico, Jameson (30ml) $9.0
Something With Dessert (30ml)
Cognac – Remy Martin XO Champagne Cognac $30.0
Calvados -Gontier Vintage 2015 $15.0
Port
Taylors 20 year old $12.0
Port – Penfolds Grandfather $12.0
Premium Whisky
The Dalmore, Cigar single malt $20.0
Laphroaig, Quarter Cask $18.0
Bruichladdich Port Charlotte 10, Scottish barley whisky $18.0