Menu
At The Terraces, we believe that every dish should be a masterpiece, meticulously prepared and beautifully presented.
We source only the finest ingredients, ensuring that each plate is a testament to our commitment to excellence. Immerse yourself in our enchanting ambience, where impeccable service and attention to detail elevate your dining experience to new heights.
Our Head Chef sources only free-range chicken, pork, and eggs. We source wild meat from Marlborough/ West Coast region. Wild game animals lead a free roaming, high-welfare life, they eat a varied and natural diet which results in meat that is healthy,
nutrient-dense, full of flavour, and naturally free from added hormones and antibiotics.
Feel free to ask your wait staff if you have any dietary requirements & we will help you navigate
through our menu
Join us at The Terraces and embark on a gastronomic adventure that will tantalise your taste buds, ignite your senses, and create cherished memories.
Smaller Platters
Italian country fried bread $12.0
EVO and balsamic
Baked goat’s cheese $25.0
Roast peppers, pinenuts, herb dressing
Vitello tonnato crochette $26.0
Veal croquette, giardiniera pickles, tonnato sauce
Duck ‘Peking’ Miang $28.0
Served in crisp lettuce cups
Steamed mussels $24.0
Choice of lemongrass and chilli sauce or
marinière, white wine and parsley
Savannah beef ox tongue salad $25.0
Salt-baked beetroot, horseradish aioli
Whitebait fritter $34.0
Bacon gremolata, baby cos lettuce
Light Meals
Terraces ‘world famous’ seafood chowder $28.0
Served with house-baked Mediterranean bread roll
Smoked kahawai fish cake $26.0
Baby spinach, poached egg, lobster emulsion
Fritto misto salad $29.0
Baby cucumber mayo, caper berries
Chicken schnitzel $27.0
Gem lettuce, dates, gorgonzola, salsa Romesco
Butternut squash pappardelle $28.0
Creamy mushrooms, pumpkin seeds
Add chicken | prawns | terakihi fillet $9.0
Classic Caesar salad $28.0
Cos lettuce, bacon, croutons, parmesan, poached egg
Add chicken | prawns | terakihi fillet $9.0
Pulled lamb $28.0
Quinoa fattoush salad, za’atar, minted yoghurt dressing
Fish ‘n’ chips $28.0
Tartare sauce, side salad
English ploughman’s platter $30.0
Coronation chicken terrine, Branston, Dijon mustard,
cheddar, soft cobb roll
Dark ale, 8-hour braised ox cheek $32.0
Horseradish potatoes, edamame beans
Main Plates
Main Plates
Coastal lamb rack $49.0
Brioche crumb, tomato keftedes, rascal potatoes,
mint whipped feta
Duncan wild venison fillet $48.0
Red cabbage, spaetzle, juniper jus
Regal king salmon fillet $44.0
Hokkien noodles, cavolo nero slaw
Savannah tenderloin of beef $49.0
Jackson potatoes, beetroot, Vichy carrots, Burgundy jus
Coq au vin $44.0
Chicken, roast baby onions, broccolini, pistachio crumb
Market fish $POA
Terraces signature curry platter $32.0
Wild goat rogan josh, Mysore dal rasam, green tomato chutney,
basmati rice, poppadum, roti bread
Pizza
Classic Margherita (V) $22.0
Bocconcini, tomato, fresh basil
Pizza Di Verdure (V) $22.0
Mozzarella, seasonal grilled vegetables, olives, capers
Gamberi $22.0
Tiger prawns, mozzarella, cherry tomatoes, rocket
Prosciutto $22.0
Gorgonzola, mozzarella, mushrooms & onion marmalade
Spanish $22.0
Salami, mozzarella, chorizo, red onions, roast peppers
Hawaiian $22.0
Ham, pineapple, mozzarella
Pollo $22.0
Chicken, camembert, baby spinach, tomatoes
w/ cranberry sauce
Sides Plates
ALL SIDES – $11.0
Broccolini with miso butter
Fries and aioli
Cauliflower mornay
Super grains and green leaves salad
Dessert
Desserts
ALL DESSERTS – $16.0
Strawberry Bavarois
Champagne-poached autumn fruits
Millefeuille
Cherry cream, orange crémeux
Baba au rhum
Agrums, mascarpone Chantilly, ginger & lemongrass ice cream
Chocolate & praline entremet
Chocolate streusel, white chocolate and raspberry ice cream
Tarte Bourdaloue
Pear, namelaka, mulled wine
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Affogato $14.0
Espresso coffee with a scoop of brown bread and brandy ice cream
Why not add a shot of something naughty on the side?
Baileys, Frangelico, Jameson… (30ml) $9.0
Something With Dessert (30ml)
Cognac
Remy Martin XO Champagne Cognac $30.0
Calvados
Gontier Vintage 2015 $15.0
Port
Taylors 20 year old $12.0
Penfolds Grandfather $12.0
Premium Whisky
The Dalmore, Cigar single malt $20.0
Laphroaig, Quarter Cask $18.0
Bruichladdich Port Charlotte 10, Scottish barley whisky $18.0