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The Great Gatsby Jazz Dinner
Date: Friday, 13 March 2026
Time: 6.00pm
Dress Code: Gatsby-era (optional)
Cost: $120 per person
Enjoy an unforgettable evening featuring a captivating live performance by the Jinglewell Quartet, with Verity Burgess (vocals), Ben Fernandez (piano), Russell McNaughton (bass), and Ron Samsom (drums). Their classic 1920s jazz standards, lively swing favourites, and subtle contemporary touches will bring the spirit of the Jazz Age to life.
Begin the night with a glass of champagne on arrival, followed by a beautifully presented three‑course meal. With the glittering energy of Gatsby‑era style, this will be a night of music, glamour, and celebration. Dress in 1920s attire (optional) and indulge in an evening that captures the magic, sophistication, and charm of the era.
Bookings: Please contact and book directly with the restaurant.
High Tea at The Terraces Restaurant
Indulge in High Tea at The Terraces Restaurant – Now Serving Our Summer Menu.
Join us for an elegant afternoon at The Terraces Restaurant, where Head Chef Ranjit Badwal and Head Pastry Chef Eva Schmitt— present a beautifully presented High Tea menu.
Savour a selection of bite-sized delights including spanner crab tart, prawn mascarpone, savoury cheesecake, Stilton & walnut, hot smoked salmon with dill crème fraîche, and confit duck rillettes with pear relish. Enjoy classic sandwiches like cucumber, egg mayo with shallots, and roasted chicken with herb mayo, tomato kasundi, and smoked Havarti.
Freshly baked plain and fruit scones are served with mascarpone and strawberry jam, followed by a sweet finale of truffles, blueberry cheesecake, chocolate tart, Paris Brest choux, strawberry & mascarpone cream, macarons, and buttercream fruit jelly.
Pair your experience with premium teas—English Breakfast, Peppermint, Chamomile Blossoms, Supreme Earl Grey, Spring Green, and Oriental Jasmine. Feeling indulgent? Add a glass of champagne or prosecco to make it sparkle.
High Tea is served every Saturday from 2:00 PM (last booking at 3:30 PM). $58 per person.
Make your booking today by clicking HERE
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