Indulge in High Tea at The Terraces Restaurant

Join us for an elegant afternoon at The Terraces Restaurant, where Head Chef Ranjit Badwal and Head Pastry Chef Eva Schmitt present a beautifully crafted High Tea experience.

Pair your experience with premium teas—English Breakfast, Peppermint, Chamomile Blossoms, Supreme Earl Grey, Spring Green, and Oriental Jasmine. Feeling indulgent? Add a glass of champagne or prosecco to make it sparkle.